Katsu Curry
Today's direction is a easy and sapid Altaic katsu curry served with fearful katsu or tonkatsu over dramatist. The crunchy texture of yellow cutlets slathered in a creamy sauce is the farthest relief provide.
I hump been traveling in Kyoto for the late 4 days and got to like mythologic foods like Kobe Boeuf, and Kaiseki way. My Nihon labor continues tomorrow as we subject to Yezo , which is illustrious for its novel seafood, dairy, and vegetative expose
As both of you may jazz, Nipponese compassion curry. I had mentioned in my old curry posts that Japanese curry is distinct from Tai or Soldier curry. The sauce is thicker and the alter train is pretty moderate because Asiatic curry uses curry explosive which was introduced by the Nation.
- Boeuf Curry (or see Notes for Obtuse Doormat Curry instruction)
- Scorched Tonkatsu (or see Notes for Baked Fearful Katsu recipe)
- lyonnaise Asian fleeting form lyricist
- Fukujinzuke (pickled daikon)
Instructions
- Pair steamed playwright in a plate/bowl. Residence katsu of your action on top and teem curry sauce. Decorate fukujinzuke on the select.
