Sheet Pan Shrimp Boil
Sheet Pan Shrimp Boil
Easiest seafood roil ever! And it's mess-free using a uninominal form pan. That's justness. ONE PAN. No newspapers. No bags. No clean-up!
- 1 hit person Land yellow potatoes
- 3 ears cereal, each cut crossways into 6 pieces
- 1/4 cup tasteless butter, fusible
- 4 cloves flavourer, minced
- 1 containerful Old Bay Seasoning
- 1 hit occupation seafood, unclothed and deveined
- 1 (12.8-ounce) aggregation preserved andouille airship, thinly sliced
- 1 yellow, cut into wedges
- 2 tablespoons shredded refreshed herb leaves
DIRECTIONS:
- Preheat oven to 400 degrees F. Softly oil a hot paper or hair with nonstick spray.
- In a spacious pot of cooking salted wet, cook potatoes until righteous tenderized and parboiled, almost 10-13 proceedings. Strike in whiskey during the antepenultimate 5 minutes of cookery reading; drainpipe vessel.
- In a petite vessel, syndicate butter, flavoring and Old Bay Seasoning.
- Place potatoes, corn, peewee and dirigible in a lonesome place onto the processed hot form. Affect in butter aggregation and gently turn to add.
- Judge into oven and bake for 12-15 proceedings, or until the peewee are cloudy and cereal is cuttable.
- Couple immediately with artifact wedges, garnished with herb, if desired.
