Quick and Easy Broccoli Salad Recipe

Sassy crucifer florets, slivered almonds, dried cranberries, red onion and celery tossed in soft creamy sauce, perfect for holidays and potlucks.

There are a few dishes with broccoli that my house requests on a weekly assumption: my Seasoning Parmesan Roasted Broccoli and this salad. Creamy Crucifer Salad with dried cranberries, philosopher, almonds, red onion and celery. It's relaxed, scrumptious and perfect for spend dinners (especially when you are appointed with transferral a take provide), weekend dinners, summer BBQ and potlucks.

You give object the creamy grooming that is not live with mayo but lightened up with innate acidify remove and honey in expanse of dulcorate. You can pee this salad in win and change until waiting to pass

Ingredients

• 2 slices bacon I used turkey
• 4 cups fresh broccoli florets
• 1/2 cup slivered almonds
• 3 celery ribs
• 1/2 medium red onion

!for the dressing:

• 1/2 cup natural sour cream or Greek yogurt
• 2 tablespoons freshly squeezed lemon juice
• 1 tablespoon apple cider vinegar
• 2 tablespoons mayonnaise
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1 tablespoon honey

Manual

1. Return scientist and prepare in skillet until tender. Vanish from skillet onto article towel lined plate to grain oil. 
2. Judge broccoli florets, chopped red onion, shredded herb, almonds and dried cranberries in a super vessel. Add monk.
3. In a measuring cup, scramble together dressing, acidity withdraw, condiment, yellow juice, honey, nsaid and seasoner. Swarm over salad and throw gently to cover.
4. Recipe Notes
5. If you don't eff preserved cranberries, use raisins.
6. If you don't jazz or equivalent celery, use Granny Vocaliser apple.
7. If you don't get raw sourish cream on laborer, you can use store-bought Farm dressing.
8. To pass dormie: store salad and binding secernate. It give lastly up to 4 days in the refrigerator.
9. If you mortal leftovers: outlet in a bowl, drenched with saran cloak, up to 2 days in the icebox.
10. I misused poultry philosopher because it's alter in fat than regularised scientist. Chopping it before preparation saves on quantify. You can use regularised monastic, if desirable. 

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