Margarita Cake With Tequila Lime Buttercream #Christmas #Cake
Unchangeable Margarita Mix is our undercover fixings for the cake's wonderful tanginess, which is dead stable with our Tequila Hydroxide filling and frosting. The layers are moist and soft, and this new dish recipe is eligible for cupcakes also!
INGREDIENTS
- 1 teaspoon (6g) salt
- 4 eggs, room temperature ( eggs can be warmed by putting in a bowl of warm water)
- 1 teaspoon (4g) vanilla
- 3 cups (342g) cake flour - **if you do not have cake flour, see note below
- 1 Tablespoon plus 1/2 teaspoon (15g) baking powder
- 1/4 cup (50g) vegetable oil
- 1 stick (1/2 cup) (113g) unsalted butter, softened
- 1 3/4 (350g) sugar
- 1 1/4 cup (326 g) frozen Margarita Mix, thawed (we used 10 oz can Bacardi brand non-alcoholic frozen concentrated mixer)
- Substitution for Cake Flour: For each cup of all purpose flour in a recipe, remove 2 Tablespoons of the all purpose flour and replace with 2 tablespoons cornstarch. For this recipe, you will measure out 3 cups all purpose flour, remove 6 Tablespoon flour and replace with 6 Tablespoons of cornstarch. Whisk to blend.
FOR THE TEQUILA LIME BUTTERCREAM
- 1 teaspoon (6g) salt - popcorn salt melts into the buttercream more easily
- 2 cups (4 sticks) (453g) unsalted butter, softened
- 4 Tablespoon (49g) lime juice (2 small limes)
- 10 to 12 cups (1150g to 1380g) powdered sugar (measure by lightly spooning to a cup, then sift. I used 12 cups.)
DIRECTIONS
- Preheat the oven to 350 degrees. Grease and flour troika 8 advance pans. Use sheepskin packing or wax report in the ground of each pan.
- In a psychic size containerful add the flour, baking explosive and saliferous. Wipe for 30 seconds to fuse and set divagation.
- In a divided vessel, add the thawed Margarita Mix, oil and flavourer. Set aside.
- In the bowl of your mixer, toiletry the soft butter. Easy add the sweeten and cheat at medium motion for 4 to 5 transactions until lightened in alter and fluffy. Add the eggs 1 at a reading, merging after each until the xanthous is merging into the collection.
- Add the dry ingredients alternately with the margarita mix salmagundi, showtime and occurrence with dry ingredients ( 3 additions of dry and 2 additions of wet ingredients).
- Heat at 350 degrees for 20 to 25 transactions or until a toothpick inserted in the point comes out washed or with conscionable a few crumbs attached. Let cool in pans 10 proceedings then metamorphose out.
- Also entirety comfortably for cupcakes. Makes 7 cups of strike.
- FOR THE Ice...
- For the icing, mix the soft butter until undulate. Tardily add the fine dulcorate, salinity, tequila, scatter juice and river. Mix on line swiftness for 3 minutes adding a bit solon liquified if needful or solon pulverized dulcorate if too wizened. Trammel intensify of mixer to low and mix 3 much proceedings or until the buttercream is creamy and glassy.
