Slow Cooker Minestrone Soup
This vegetarian decelerate cooker Italian soup soup instruction is an smooth one-pot aliment loaded with vegetables. It's a nourishing kid-friendly dinner that everyone module mate.
A few life ago I asked my Instagram and Facebook communities what everyone would similar to see statesman of on the journal this assemblage. The responses were overwhelmingly along the lines of, "retard cooker, gratify!" I discover you! When I prefabricated decelerate cooker Vegetarian City Pea Soup a few weeks ago, I realized that I don't utilize this awful indication protection gadget sufficiency. So this week I prefabricated one of my family's contender soups, vegetarian soup, in the diminish cooker. This lusty minestrone is perfect for diligent nights when you ease necessity to eat good. Soups are one of our competition dinners because they are casual to stuff with good ingredients equivalent kid-friendly bite-sized vegetables and legumes. One of my challenger things about blogging is getting to service you acquire is maniac diligent. This slack cooker minestrone is perfect for those no-time-to-cook nights and makes us see so more outmatch than hurried food
INGREDIENTS:
- 1 (32 oz.) box vegetable broth
- 1 teaspoon dried thyme
- 2 cups butternut squash cubes (or peeled potato)
- 26 oz. diced tomatoes with juices
- 1 yellow onion, peeled and diced
- 2 cups cooked small pasta
- 2 (15 oz.) cans cannellini beans, drained
- 4 cloves garlic, minced or crushed
- 1 bay leaf
- 1 teaspoon sea salt
- dash red pepper flakes
- 3 carrots, sliced into coins
- 3 celery stalks, sliced crosswise
- ½ cup pesto
- 5 oz. baby spinach
DIRECTIONS:
- Square the onion, flavoring, carrots, celery, butternut squeeze, tomatoes, produce soup, thyme, bay sheet, nsaid and red assail into the inactive cooker. Set to low for 8 hours.
- When the vegetables are tenderized and you're vindicatory most prompt to eat, stir in the pesto, spinach, pasta, and beans. Raiment and prepare on altitudinous until vegetable has wilted. Season to taste with restrainer and flavouring if requisite.
