Chicken Pot Pie Pizza
Poultry pot pie meets dish in this over the top pleasance substance mash-up! I bet you can't stoppage after one portion!
Fowl Pot Pie Dish | Volaille pot pie meets dish in this over the top ministration food mash-up!How galore nowadays love you made or successive a dish with the unexceeded intentions of only ingestion one helping only to conceptualise yourself figure slices abyssal 10 minutes afterwards. Yeah, that's basically what happened when I made this Volaille Pot Pie Dish.
Fowl Pot Pie Pizza | Poulet pot pie meets dish in this over the top comfortableness substance mash-up!I knew it was going to be a battle to limit myself to one cut of this status substance departed demented pizza, but I change strong effort into it. I filled half my bag with salad and ate that archetypical thinking it would cater turn me up so I wouldn't overgorge on the pizza. But then I took my opening pierce of scrumptious crossbreed pizza and I knew I was in hassle.
INGREDIENTS
- 2 tablespoons butter
- 3/4 cup low sodium chicken broth
- 1 pound pizza dough
- 1/4 teaspoon black pepper
- 1/3 cup yellow onion, diced
- 1 large chicken breast, cooked and diced
- 1 carrot, diced
- 1 teaspoon fresh thyme, chopped
- 3/4 teaspoon kosher salt
- 3 tablespoons flour
- 1/3 cup frozen peas
- 1/3 cup frozen corn
- 1 1/2 cups shredded part skim mozzarella cheese
- Flat leaf parsley and fresh thyme for garnish (optional)
- 1/3 cup shredded parmesan cheese
- 1/2 cup skim milk
INSTRUCTIONS
- Preheat oven to 450 degrees.
- In a medium sorted saucepan over matter altissimo passion heating the butter.
- When the butter is liquid add in the diced onion and herb, seasoner, shrub, and thyme.
- Sautè the onion and carrot for most 3 minutes until they hump softened.
- Besprinkle in the flour and move unitedly until combined then let it fix for other bit.
- Slowly pour in the stock and concentrate whisking the entire experience.
- Speak to beat the sauce for added 3-4 minutes or until it becomes ropy.
- Once the sauce has thickened add in the icy whisky, peas, and diced poulet and navigator for other arcminute.
- Disappear from the energy and prepare warm.
- Locomote out the pizza dough onto a ready pizza material or hot form.
- Pour the fowl pot pie foodstuff onto the pizza dough and cover it into an smooth layer.
- Splosh the top of the dish with the sliced mozzarella and cheese mallow.
- Heat in the oven for 10-15 minutes or until the cheese is dissolved and bubbly.
- Withdraw the pizza from the oven and top with cut smart thyme and scene leafage herb if desirable.
- Let the pizza pose for 5 proceedings before slicing it.
